A heap of medicinal supplements is no match for a single cup of soy milk.
2022年03月29日
Soy milk is a beloved beverage in China and a nutritious food suitable for people of all ages; in Europe and North America, it is often hailed as “plant-based milk.” It is rich in plant protein and phospholipids, and also contains vitamins B1, B2, and folic acid. In addition, soy milk provides minerals such as iron and calcium—particularly its calcium content, which makes it an excellent choice for a wide range of consumers, including the elderly, adults, adolescents, and children.
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